::LUNCH DESSERT MENU::

PEANUT BUTTER AND JELLY MILLEFEUILLE — €6.50
Peanut Butter Cream, Winter Berry Jam

SELECTION OF ICE CREAM — €6.50
Home Made Honeycombe Crunch

WILD BERRY INFUSED POACHED PEAR — €6.50
Honey Roasted Fig, Citrus Youghurt Cream

MATCHA GREEN TEA PANNACOTTA — €6.50
Toasted coconut, almond tuile

ARTISAN CHEESE PLATE — €10.00
Pear and Golden Raisin Chutney and Crackers

 

::EVENING DESSERT MENU::

CHOCOLATE FONDANT — €8.50
Vanilla Ice Cream, Hazelnut Brittle (15 min wait time)

PEANUT BUTTER AND JELLY MILLEFEUILLE — €7.95
Peanut Butter Cream, Winter Berry Jam

SELECTION OF ICE CREAM — €7.50
Home Made Honeycombe Crunch

MATCHA GREEN TEA PANNACOTTA — €7.95
Toasted coconut, almond tuile

WILD BERRY INFUSED POACHED PEAR — €7.95
Honey Roasted Fig, Citrus Youghurt Cream

STRAWBERRIES AND CREAM — €7.95
Macerated Strawberries, White Chocolate Mousse and
Shortbread

ARTISAN CHEESE PLATE — €10.00
Pear and Golden Raisin Chutney and Crackers

Please Ask Your Waiter For Our Large Selection Of
Liqueur Coffees, Port & After Dinner Liqueurs